Blueberry crostata

Shortcrust pastry shells filled with an creamy mousse of fresh fruit produce a delicious and festive blueberry crostata.

Koldskål cheesecake

Koldskål – or cold buttermilk soup – is the taste of summer in Denmark. In this version,  the traditional recipe has been transformed into a koldskål cheesecake.

Salted caramel pudding

Gooseberry dessert with cinnamon cream

Gooseberry dessert with cinnamon cream

Bavarian lemon cream