Koldskål cheesecake

Koldskål – or cold buttermilk soup – is the taste of summer in Denmark. In this version,  the traditional recipe has been transformed into a koldskål cheesecake.

Pasta with friggitelli

Pasta with friggitelli aka Padrón peppers is a fast and tasty dish originating in Campania.

Polpette di Melanzane

Polpette di melanzane can be served as an aubergine snack, a tea time treat or a vegetarian main course. It is always a hit.

Ravioli with baccala and carrot sauce

Kale salad with butternut squash - Italian Notes

Kale salad with butternut squash

Nice hearty winter salad of Tuscan kale with butternut squash and by a nice, vinegary dressing.