Authentic Italian Food Recipes
Here we share the secrets of cooking real Italian food. The recipes are divided into antipasti that includes snacks, starters, salads and sidedishes. Primi piatti which are main courses based on grain such as pasta, gnocchi and rice dishes. Secondi piatti featuring fish and meat. And the sweet dolci for desserts, cakes and biscuits. Buon appetito!
Pollo alla Marengo is chicken in tomato sauce garnished with shellfish, mushrooms, onions and scrambled eggs.
Potato Schiacciata is a potato and cheese bread eaten with starters like focaccia or as a flatbread for sandwiches like a piadina.