Cialledda Cucumber Salad

Cialledda cucumber salad is a Puglian version of panzanella. It is made with local cucumbers, tomatoes, mint and friselle or toasted breadcrumbs.

Baked Sea Bream with Potatoes - Orata alla Pugliese Italian Notes

Baked Sea Bream with Potatoes

One of the easiest ways to prepare sea bream is to bake it in the oven on a bed of sliced potatoes. Grated cheese, parsley and garlic make the fine meat even more aromatic.

Vinegar marinated lamb

Marinated grilled flank steak - Italian Notes

Marinated grilled flank steak

Crayfish ravioli