Primi piatti
Primi piatti refer to the first proper courses in a traditional Italian meal. We are talking pasta, gnocchi, soups, polenta, rice, omelets and other staples that can fill a hungry family on a low cost budget
In consequence primi piatti hit the table, before the expensive meat is served. Pizze is not normally part of the traditional meal structure, because it constitutes a full meal in itself. Besides pizza is rarely made at home, due to the lack of the indispensable forno a legna wood oven.
One-course meals
For those who haven’t got time or appetite for a full Italian meal on an every day basis, primi piatti can also be served as one-course meals. In most cases this means there is a minimal amount of meat involved, though the dishes are rarely strictly vegetarian. Italians like to flavour their primi piatti with a little ham or anchovies in order to get a richer taste.
Primi piatti as one course meals are an exception in most Italian families. They will generally have a salad, some leftovers or a slice of sausage for starters, before digging into the main dish. And they will almost always have a piece of fruit for dessert. On Sundays and in connection with Christmas and Easter people still enjoy a proper 4 course meal or more.
Trackbacks & Pingbacks
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9 Italian Restaurant Menu Terms You Need to Know says:
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9 Italian Restaurant Menu Terms You Need to Know - ApkBip says:
[…] eating places it’s typically thought-about a separate course. The part of the menu labeled “Primi” is the first (or primary) course, and that is the place you can see your entire favourite pasta dishes, however the choices do not […]
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are any of these traditional meals
Most of the courses are traditional in some part of Italy, but a traditional Italian meal normally consists of an antipasto followed by a primo course followed by a secondo meat course ending with a dolce dessert.
I think these are the most authentic recipes I can find online in English. I was in Italy last Summer and was stunned by Italian cuisine. Thank you Italian Notes for gathering all the recipes, they are so much better than those fake American-Italian recipes on other websites.
You’re too kind, but I try my best and I really appreciate the feed-back.