Frangipane-pear-tart-recip

Frangipane Pear Tart Recipe

Classic Frangipane Pear Tart with almond filling, buttery crust, and juicy pears. A perfect blend of Italian and French pastry traditions for any occasion

Fried Peach Salad with Burrata

Summer-inspired salad of fried peaches with creamy burrata, fresh mint, and crunchy roasted almonds—a perfect balance of sweet, savory, and refreshing flavors.

Fresh spring potato salad

Fresh Spring Potato Salad

Fresh spring potato salad with radishes, spring onions and asparagus.

Tiramisù with apples and amaretti

Cialledda Cucumber Salad

Cialledda cucumber salad is a Puglian version of panzanella. It is made with local cucumbers, tomatoes, mint and friselle or toasted breadcrumbs.