Baked Sea Bream with Potatoes
One of the easiest ways to prepare sea bream is to bake it in the oven on a bed of sliced potatoes. Grated cheese, parsley and garlic make the fine meat even more aromatic.
One of the easiest ways to prepare sea bream is to bake it in the oven on a bed of sliced potatoes. Grated cheese, parsley and garlic make the fine meat even more aromatic.
Koldskål – or cold buttermilk soup – is the taste of summer in Denmark. In this version, the traditional recipe has been transformed into a koldskål cheesecake.
Pasta with friggitelli aka Padrón peppers is a fast and tasty dish originating in Campania.
Polpette di melanzane can be served as an aubergine snack, a tea time treat or a vegetarian main course. It is always a hit.