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Peposo dell’Impruneta

Peposo dell Impruneta is a traditional Tuscan pepper stew recipe from the village Impruneta south of Florence.

Marinated grilled flank steak - Italian Notes

Marinated grilled flank steak

Tomaxelle meat rolls

Meat rolls with hazelnuts - Italian Notes

Meat rolls with hazelnuts

Slow cooked beef stew

Slow cooked beef stew

This slow cooked beef stew was originally made with oxtail. But shin, shank, rump or other tough and boney pieces of meat can be used instead.