Paté di salmone
Salmon rillettes make an ideal seafood starter when served with good bread and a green salad. And it is an easy must-have on a casual dinner buffet. Salmon rillettes are a true crowd pleaser.
This version is not for people on a diet, but it has got great taste. Not least thanks to the elegant combination of cooked and smoked salmon which adds an interesting depth of taste to the dish. Especially when served with a cold relish of finely chopped radishes and cucumbers.