FOOD

Antipasti	Chickpea and onion salad Stuffed raw peppers Grape and onion salad Raw red cabbage salad with figs and oranges Insalata russa: Salad with mayonnaise dressing
Primi	Orange rice Scrambled eggs with peppers Wild chickpea soup Potato dumplings with butter and salvia Oven baked squash omelet
Secondi	Meatballs with orange and cinnamon Stuffed veal rollups Friuli lamb stew Porchetta - Italian pork roast Chicken with olives
Dolci	Forest fruit sorbet Ricotta pudding Lemon tart with meringue Apple pudding Sachertorte

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